Step 1
Prepare Ingredients
Cut the chicken into medium pieces. Peel and quarter the potatoes. Slice the onions thinly, and keep the ginger and garlic paste, chopped tomato and dry spices measured out in small bowls next to the stove.
05:00
Suggested 5 min
Sound alert on
Ask the Chef
Questions about Chicken Potato Curry — substitutions, timing, technique.